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Recipe Review: Panko-Crusted Tilapia from Lacey at “A Sweet Pea Chef”
My compliments to the chef...the Sweet Pea Chef. Her fish rocks!Fish does not appear regularly on my dinner table. It’s because I have a real distaste for anything that smells or tastes fishy. I’m not...
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Recipe Review: The Pioneer Woman’s Beef with Snow Peas
Mmmmm….beef with snow peas. Where’s smell-a-vision when you need it? I can still smell the heavenly aroma wafting through my kitchen. How do I describe this dish and do it justice? I can’t, but I’ll...
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Recipe Review: The Pioneer Woman’s “Aunt Trish’s Salad Dressing”
Aunt Trish's salad dressing over a green salad & grilled haloumi cheese - YUM!It’s not often that I make my own salad dressing, as evidenced by the row of salad dressing bottles on the top shelf of...
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A Recipe Review: A Sweet Pea Chef’s Easy Crème Brulée
Food bloggers amaze me. Their dedication to cooking, staging and documenting recipes knocks me out. How do they do it day after day after day? My fellow blogger Lacey at A Sweet Pea Chef is one of...
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Recipe Review: The Pioneer Woman’s Lemon Blueberry Pancakes
I’ve never eaten a lemon pancake. I know, it’s not a dark confession, but it is a confession none the less. I love all things lemon, but somehow lemon pancakes have eluded me. Until this week, when I...
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Recipe Review: ATK’s Chicken Marsala
I am locked in a perpetual search for new main dish recipes. This weekend, I decided to take on Chicken Marsala from the America’s Test Kitchen Family Cookbook. There’s a lot of good stuff in that...
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Salad Week Tribute: Aunt Trish’s Salad Dressing from The Pioneer Woman
In honor of Salad Week, I’m re-running my review of “Aunt Trish’s Salad Dressing” from The Pioneer Woman website. It’s my favorite, and when paired with a crisp salad and grilled halloumi cheese, it is...
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Pumpkin & Cranberry for the win!
Peanut Butter & Jelly Grilled Cheese & Tomato Soup Chips & Salsa Cheese & Burger All are great combinations, but near the top of my list is pumpkin & cranberry. Luscious spiced...
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